Description
Origin |
Brazil |
Farm |
Mio Fazenda |
Cup Score |
85 |
Cup Profile |
Milk chocolate praline, caramel and tangerine |
Altitude |
1100 |
Process |
Red Honey |
Varietal |
Yellow Catucai |
Mió is a coffee farm in Monte Santo
de Minas, Brazil, that exports, imports, stores, and sells coffee. Coffee harvested with care by Mió workers.
The farm spans a total of 1,589 hectares.
A third of the land is used for the coffee processing and milling facilities, some pasture areas and the plantation of eucalyptus trees, which is home to some lovely bees. The rest of the land is equally divided
between the coffee trees and the native
forest reserve. With plenty of spring water in the estate, one of Mió’s responsibilities
is to not only maintain the water flow but
to also improve water quality.